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🌙 Ramadan Special Chicken Kannur Kannappam Recipe | Perfect Iftar Snack!

Welcome to our kitchen! Today, we’re making delicious and healthy Chicken Kannur Kannappam—a perfect snack for Iftar. The snack is very easy to prepare, packed with flavorful chicken filling, and loved by all!

✨ Ingredients:

🥣 For the Batter :

1 & ½ cup raw rice (soaked for 3-4 hours)

1 Egg

½ cup grated coconut

Water as needed

Salt to taste


🍗 For Marinating the Chicken :

250g boneless chicken

1 tbsp red chili powder

½ tsp turmeric powder

½ tbsp black pepper powder

½ tsp garam masala

½ lemon juice

Salt to taste

🍗🥘 For the Chicken Masala

3 tbsp Sunflower Oil ( for frying the chicken)

2 tbsp Sunflower Oil ( to saute onions )

3 onions (finely chopped)

Salt to taste

3 green chili (finely chopped)

1 tbsp ginger-garlic paste

½ tsp turmeric powder

½ tsp garam masala

1 tbsp coriander leaves (chopped)


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🔥 Directions:

1️⃣ Prepare the batter
2️⃣ Marinate the Chicken
3️⃣ Prepare the chicken masala.
4️⃣ Steaming the batter and chicken masala

Serve hot ! Enjoy the chicken Kannur Kannappam with spicy tomato chutney or mint chutney. Perfect for Iftar gatherings.

💬 Enjoy this tasty Ramadan treat & let us know how you like it!
📌 Don't forget to LIKE, SHARE & SUBSCRIBE for more Iftar recipes!

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