Скачать или смотреть Fish Mummy !

In this video, we uncover a fascinating and ancient method from Thailand for preserving fish without any refrigeration. You'll learn how a simple process of salting a freshly caught fish and then sealing it in plastic can create a "fish mummy" that remains fresh and edible for months. This traditional technique is a brilliant example of food preservation, combining basic science with a clever approach to keeping food safe and ready to eat. Join us as we explore this incredible secret and see how it works!

Disclaimer
This video is for informational and educational purposes only. The methods shown are traditional and are presented to highlight cultural and historical practices related to food preservation. While these techniques have been used for generations, proper food safety and hygiene are paramount to prevent foodborne illnesses. We strongly advise that you consult with a food safety expert before attempting to replicate any preservation methods at home. The effectiveness and safety of such methods can vary greatly depending on environmental conditions, and modern refrigeration is the most reliable way to preserve perishable foods. The creator of this video assumes no liability for any adverse reactions or health issues that may result from following the practices shown.

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