Crunchwrap Supreme on the Blackstone Griddle

I've been wanting to do this one for quite a while and finally got to it today. Let me tell you, these were a HUGE hit with my family!

You're familiar with the "Taco Bell" Crunchwrap Supremes, here's my take on them.

I was able to make 6 of these with:
2 lbs Ground Beef (only ended up using 1)
12" Flour tortilla
Tostadas
"Taco bell" kit to grab out the seasoning and the 6" tortillas
Shredded lettuce
Nacho Cheese sauce
Shredded cheddar cheese
Sour cream
Tomatos

The gear i'm using on Amazon:
36" Blackstone Griddle: https://amzn.to/2y2UuE9
36" Blackstone soft cover: https://amzn.to/2XTm6dF
Basting cover: https://amzn.to/2xKNnjA
Spatulas: https://amzn.to/2xKWosY
Scraper: https://amzn.to/32oGxyw
Digital heat gun: https://amzn.to/2XTUOE1
Bacon press (with kit): https://amzn.to/2xTOvBP

Camera/Phone Microphone: https://amzn.to/2Y0M2ny
Camera/Phone tripod: https://amzn.to/2XTPxgw

Spices / etc..
Himalayan Salt: https://amzn.to/2XHupda
Franks RedHot Buffalo: https://amzn.to/2SrwcgA
One and Done Seasoning/Rub: https://amzn.to/2LOtW1z
Mrs. Dash: https://amzn.to/2Y2yR5A

Disclaimer: Some links that I use are part of the Amazon associates program. I may receive a small compensation if purchases are made using these links. Thank you for the support!

Let me know what you think in the comments!