Скачать или смотреть Badam Milk Beerakaya Curry | కమ్మని బీరకాయ బాదాం పాలు కర్రీ | Beerakaya Badam Milk Curry

Beerakaya Badam Milk Curry
Beerakaya Curry Recipe
Ridge Gourd Badam Curry
Ridge Gourd Milk Curry
Andhra Beerakaya Curry
Beerakaya Recipes in Telugu

Learn how to make a unique and delicious Beerakaya Badam Milk Curry—a traditional Andhra-style ridge gourd curry enriched with the goodness of almonds and creamy milk. This special recipe combines tender beerakaya pieces cooked in a flavourful almond paste, mild spices, and fresh milk to create a rich, healthy curry perfect for roti, chapati, or steamed rice. You’ll love this recipe because it is packed with nutrients and protein-rich almonds. Mild and creamy taste—loved by kids and adults. The process is a super easy step-by-step method for beginners. Finally, this recipe is perfect for lunch or dinner.

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Ingredients:
18-20 Badam
1/2 tbsp Poppy seeds
2 tbsp Chana dal (for 1 hour)
1/2 kilo Ridge gourd
3 tbsp Oil
1/2 tsp Mustard
1/2 tsp Cumin
2 sprigs Curry Leaves
1/2 cup Onion choppings
1 hour soaked Chana dal
Salt
1/4 tsp Turmeric
2 slit Green Chilies
1/2-1 tsp Chili powder
1/2 cup Water
1 inch Cinnamon
4 Cloves

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Vismai Food Team:
Executive Producer: Swetha Paruchuri
Music: Kalyani Malik
Camera: Phani Sudhir
Editing: Koteswar
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