How to make bengali's favorite "chandrapuli" (চন্দ্রপুলি) at home|easy bengali recipe|

Chandrapuli is an authentic Bengali sweet. This sweet is made with 'Chaana/Cottage Cheese, Khova/Mawa/Milk Solid, Scraped Coconut & sugar Or Jaggery'. This sweet is must for Durga Pujo(Bengalis' Biggest Festival). Chandrapuli is little sweeter than the other Bengali Sweets. As coconut, mawa is added with chhana, that makes this sweet, sweeter. But so what, we Bongs love sweets, right!And the shape is half moon so the name is like this, 'Chandrapuli', Chandra eeans moon and puli menas Pithe. Because 'Chandrapuli' is not like the typical sondesh . It's kind of Pithe.
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