Скачать или смотреть How to Make Salmon Ochazuke That Soothes Your Soul

In this video, I'll show you how to make Salmon Ochazuke, the ultimate Japanese comfort food that transforms leftover rice into a soothing, soul-warming meal in just 5 minutes. Perfect for busy weeknights when you need something quick, comforting, and absolutely delicious.

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📌 RECIPE DETAILS:
⏰ Time: 20 mins
👥 Servings: 2
🥕 Ingredients:
200 g salmon fillets skin-on
½ tsp salt
1 tsp sake optional
300 ml dashi stock
1 green tea bag approx 2g per teabag
2 tsp Japanese soy sauce (koikuchi shoyu)
2 ptns cooked Japanese short-grain rice approx 150g per portion
ground sesame seeds
kizami nori (shredded nori)
finely chopped green onions to garnish
wasabi paste optional

📖 FULL RECIPE & INSTRUCTIONS WITH TIPS
Website: https://sudachirecipes.com/salmon-och...
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Android App: https://tinyurl.com/5n88bkku

⏱ TIMESTAMPS
0:00 Intro
0:19 Prep salmon
0:59 Cook salmon
2:17 Flake salmon
2:36 Make dashi tea
3:26 Assemble bowl
4:44 Ingredients recap

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👨‍🍳 ABOUT SUDACHI
Sudachi (formally known as Sudachi Recipes) is a Japanese cooking media established in 2019 by Yuto Omura. He was born and raised in Japan and lived in the UK for several years. Sudachi is located in Aichi Prefecture, Japan, and aims to share authentic and modern Japanese recipes with the rest of the world.

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Music: Ratatouille's Kitchen by Carmen María and Edu Espinal

#japanesefood #japaneserecipe #rice #ochazuke #japan #japanesecuisine