How to make Vigan Longganisa

Vigan Longganisa

#jomstuckerandrecipe #viganlongganisa #pinoysausagerecipe

Vigan Lonnganisa also known as Ilocano Longganisa is a Filipino pork sausage originating from Vigan City Ilocos Sur with a very easy recipe that you’ll love.

Ingredients

750g minced pork with fats
6tbsp soysauce
5tbsp white vinegar
1 whole garlic minced
2tsp salt (adjust to your taste)
2 tsp cracked pepper (adjust to your taste)
1/2 meter sausage casing

If you don’t have the sausage maker alternatively, you can use softdrinks/water bottle
By cutting the middle part and use the mouth of the bottle as your funnel.

For instruction please watch the full videos.

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