Knife Coatings: Parkerizing vs. Cerakote Compared

Ever since we launched the Montana Knife Company, buyers have asked us why we coat our blades and whether coating a blade really helps with durability.

Is it truly necessary? Can the coating be redone? Is it food safe?

Today, we’ll answer those questions once and for all, explain our process, and compare the pros and cons of Parkerizing vs. Cerakote.



Learn more: https://www.montanaknifecompany.com/b...



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