Скачать или смотреть Karuppu Ulundu Vadai | Crispy Black Urad Dal Vada |

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Learn how to make Karuppu Ulundu Vadai, a traditional South Indian snack made with black urad dal, onion, green chilli, and spices. These crispy and fluffy vadas are perfect for festivals, tea-time snacks, or breakfast with chutney and sambar.

📌 Highlights of this Recipe:

Made with black urad dal (karuppu ulundu)

Crispy outside, soft inside

Easy to prepare with simple ingredients

Perfect for festival days & traditional occasions

If you love authentic Tamil recipes and South Indian vadai varieties, this Karuppu Ulundu Vadai is a must-try!

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