Скачать или смотреть Dynamite Chicken || Restaurant Style Chicken Starter in Air Fryer and Deep Fryer Recipe - RKC

Dynamite Chicken || Restaurant Style Chicken Starter in Air Fryer and Deep Fryer Recipe - RKC

#DynamiteChicken
#ChickenStarter
#AirFryerRecipe

Ingredients
1 LB boneless chicken, cut into bite sized pieces
1 tsp soy sauce
1 tbsp paprika powder
1 tsp oregano
1 tsp garlic powder
Salt, to taste
1 egg
Oil, for frying

Flour coating
1/2 cup all purpose flour
1/2 cup corn starch/flour
1/2 tsp pepper powder
Salt to taste

For Dynamite Sauce
4 tbsp Chilli sauce or Sriracha sauce
2 tbsp Tomato ketchup
3/4 cup Mayonnaise
1 tsp Honey
1/2 tsp Garlic powder
1/2 tsp Paprika powder
Greens of spring onion, for garnish

INSTRUCTIONS
1. To the chicken chunks, add soy sauce, paprika, oregano, garlic powder, egg and salt. Mix well and keep aside for about 30 minutes.
2. Sift together corn flour, all purpose flour, salt and black pepper. Keep aside.
3. Take a marinated chicken cubes, dip in flour mixture, coat thoroughly with flour mixture.
4. For Air Fryer: Pre heat the air fryer 370 F for 3 minutes. Grease the basket with cooking oil and layer the marinated chicken in even layer. Spray more cooking spray on top and cook it for 5 minutes. Half way open the basket and shake it well. Cook another 5 minutes more and remove.
5. For Oil fry: Heat oil in a kadai. Deep fry until golden brown, drain and remove, and set aside.
6. To another bowl, add the ingredients for the Dynamite Sauce. Mix well.
7. Add fried chicken to sauce and coat well.
8. In a Martini glass, place a lettuce. Place the Dynamite Chicken and garnish with spring onion greens and enjoy!