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ପ୍ରଥମାଷ୍ଟମୀ ହଳଦୀ ପତ୍ର ଏଣ୍ଡୁରି ପିଠା ( Enduri Pitha Recipe ) | Haladi Patra Pitha | Odia Authenic

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Enduri Pitha Recipe ( Odia ) : It is an Odia authentic dish which is made using newly harvested rice , black gram , coconut/cottage cheese, jaggery and steamed in fresh Turmeric leaves . This Pitha is only prepared on the Occasion of Prathamastami ( the 8th day of Margasira ( odia ) - November month ), Odisha . Turmeric leaves enhance the flavour and aroma of this Odia Pitha. Also it has numerous health benefits such as helps in digestion , infection, skin issues etc. This Enduri Pitha is also called as " Haladi Patra Pitha " . Which can also be made using Banana leaves during any occasion or on festival days. So , I must try this delicious and aromatic " Enduri Pitha " in this video made by Manosmita21 . Do serve it hot with Ghugni ( Matara tarakari ) , Potato curry ( Alu Kasa ) , etc. Enjoy :)


Ingredients :
1. Raw Rice - 2 cups ( or 250gm )
2. Black Gram / White Gram - 2 1/2cup( 300gm )
3. Fresh Turmeric Leaves ( as required )
4. Grated Coconut - 1 cup or 1 no. ( medium )
5. Jaggery ( Guda / Gud ) - 1/2 cup ( instead of it use Sugar )
6. Green Cardamom Powder - 1 tsp ( 4-5 nos. )


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