Скачать или смотреть Easy Gluten Free LENTIL Bread Recipe No Yeast No Egg

Learn how to make a delicious and easy gluten-free lentil bread recipe without yeast or eggs. This simple recipe is perfect for those with dietary restrictions or preferences, and it's also a great way to add some extra protein and fiber to your diet. The lentil bread is made with red or green lentils, flour, and spices, and it's baked to perfection in just a few minutes. This recipe is ideal for breakfast, lunch, or dinner, and it can be served with your favorite toppings or spreads. Get ready to indulge in a tasty and healthy gluten-free lentil bread that's easy to make and fun to eat. Try this easy gluten-free lentil bread recipe today and enjoy the benefits of a yeast-free and egg-free diet.
Ingredients
2 cups of red Lentil
1 cup of coconut milk
1/2 cup of coconut oil
salt to taste
1 tsp of baking powder
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