Скачать или смотреть Inside Gordhan Lal Sev: The Making of Ratlam's Most Famous Namkeen | Veggie Paaji

Welcome to another episode of the Ratlam Food Series! Join Veggie Paaji as we go behind the scenes at the legendary Gordhan Lal Sev in Daulatganj, Ratlam, to discover the secrets of the world-famous, GI-tagged Ratlami Sev.

Featured in this food adventure:

Gordhan Lal Sev (Daulatganj, Ratlam): We get an exclusive look inside the kitchen of this iconic shop to witness the traditional, handmade process of creating their iconic snack. Learn how pure besan (chickpea flour) is mixed with a secret blend of spices like cloves and black pepper, and hand-pressed directly into hot groundnut oil over a coal-fired stove.

Location: Daulatganj, Dalu Modi Bazar, Ratlam, Madhya Pradesh 457001.

Find it on Google Maps: https://maps.google.com/?cid=12192108...

We also taste their delicious Mixed Namkeen, a savory blend of poha, lentils, and sev. Find out why this snack is so beloved that it earned a Geographical Indication (GI) tag and why Gordhan Lal Sev is a must-visit for any food lover!

#RatlamiSev #IndianStreetFood #MadhyaPradeshFood #Namkeen #VeggiePaaji #FoodInsider


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