Скачать или смотреть [HOW to ENJOY] SAKURA mochi*. Japanese Sweets to Eat in Spring. *Cherry blossom rice cake.

[Ep091] Hello everyone, this is TAKE. I got several questions from bike guests on Spring sweets in Japan. In this YouTube, I would like to introduce what & why of SAKURA mochi, Cherry blossom rice cake, Japanese Sweets to Eat in Spring.

When you imagine spring in Japan, you think of cherry blossoms. Today, I would like to introduce you to Sakura mochi, a rice cake that provides the scent of spring. Simply, sakura mochi is bean paste wrapped in dough and then wrapped again in cherry blossom leaves.

In this YouTube, I will introduce the history of Hanami, Cherry blossom viewing and Sakura mochi, the secret of its fragrance, its connection with Marie Antoinette, and even information related to modern medicine. Of course, I will also introduce delicious ways to eat it. Finally, I will show you several cherry blossoms in Japan, so please enjoy them to the end.


[Table of Contents]
0:00 Today's food, SAKURA Mochi, Cherry blossom rice cake
0:25 Overview
0:58 1. History of Hanami, Cherry blossom viewing
2:26 2. Two types of Sakura Mochi
2:47 Chomeiji Temple Sakura mochi
3:43 Domyoji Temple Sakura mochi
4:52 Coumarin
5:08 3. Coumarin and Marie Antoinette
6:06 4. The secrets and safety of coumarin
6:50 Is it safe to eat the leaves?
7:21 How to eat Sakura mochi
8:37 Japanese SAKURA, Cherry blossom
9:28 Ending


[References]
National Diet Library.
Illustrated guide to famous places in Edo. 江戸名所図会19, 182-183 (1893)
https://dl.ndl.go.jp/pid/994948/1/5

the Japan Anko Association. 日本あんこ協会
関東風と関西風の桜餅の都道府県別分布について
https://anko.love/columns_anko/zensak...

Perkin, W. H. (1868). "On the artificial production of coumarin and formation of its homologues". Journal of the Chemical Society. 21: 53–63. doi:10.1039/js8682100053.

Houbigant Parfum
https://en.wikipedia.org/wiki/Houbiga..."

Portrait of Marie Antoinette (Public domain)
https://www.metmuseum.org/art/collect...

Chemist small talk. Aroma of Cherry blossom. 化学の小話　桜の香り
https://www.sci-museum.jp/wp-content/...


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Japanese Home Cooking Channel by Take-san
   / @louise_cooking  

Sister site Louise and Azz, sometimes Lili
   / @louisecoach  

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#ricecake
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#parfum
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#coumarin
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