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Carrot Lemon Ginger Shots Recipe

Ingredients:

• 2 medium-sized carrots, roughly sliced
• 1 peeled lemon
• 1 small piece of ginger
• 1 cup filtered water
• A pinch of chili powder
• 1/4 tsp turmeric powder
• 1 cup additional filtered water (if needed)

Directions:

1. In a blender, combine the carrots, lemon, ginger, chili powder, turmeric powder, and 1 cup of filtered water. Blend until smooth. Add a little more water if the mixture is too thick.
2. Strain the mixture using a cheesecloth to remove the pulp.
3. Pour the juice into small shot glasses (2 oz size works well). Enjoy!

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