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Foodworks Presents,
Gur Papdi Recipe, Gol papdi, Sukhdi or Gor Papri. Sukhdi is a traditional Gujarati sweet made with jaggery, ghee, and whole wheat flour. In Maharashtra, its called as gur papdi or gol papdi.
Gur Papdi recipe is soft, crumble and melt-in-your-mouth unlike burfi which is little crispy and crunchy. Sukhdi recipe need only 3 Ingredients, jaggery (gur or gol), ghee (clarified butter), atta (whole wheat flour) and nuts are optional. This Indian sweet is very easy to make, only need 15 minutes to finish with perfection. Its very simple wheat flour sweet recipe, try this Gur Papdi Recipe or Sukhdi Recipe.
Let us see, how to prepare Gur Papdi Recipe | Sukhdi Recipe | Gol papdi | Gor Papri

Ingredients:
Ghee 3/4 cup
Wheat flour 1 cup
Cardamom powder
Almond & pistachio (Chopped)
Jaggery 1/2 cup

Please watch the Gur Papdi Recipe | Sukhdi Recipe | Gol papdi | Gor Papri | Indian Sweet video for method, and don't forget to Subscribe and Share!.
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Green Leaves by Audionautix is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/...) Artist: http://audionautix.com/