Скачать или смотреть कांद्याच्या पातीची सुकी भाजी |spring onions recipe

कांद्याच्या पातीची सुकी भाजी |spring onions recipe#cookingtutorial #recipe #viral #food #cooking
‪@SnehalsKitchen01‬

Welcome to Snehals Kitchen! Today, I'm excited to share with you a traditional Maharashtrian delicacy - Kandyachi Paat. This delectable sweet treat, also known as "Kanavle" in some regions, is made with tender, fragrant jaggery and freshly grated coconut, enveloped in delicate rice flour dough and steamed to perfection.

In this video, I'll take you through the authentic process of making Kandyachi Paat step by step. From preparing the sweet coconut-jaggery filling to crafting the soft outer layer, I'll share all the tips and techniques to ensure that your Kandyachi Paat turns out absolutely divine.

Kandyachi Paat is not just a dessert; it's a celebration of Maharashtrian culinary heritage and flavors. Whether you're craving a sweet indulgence or looking to explore traditional Indian sweets, this recipe is sure to delight your taste buds and transport you to the streets of Maharashtra.

So, join me in the kitchen as we embark on a culinary journey to create this irresistible delicacy. Don't forget to like, share, and subscribe to Snehals Kitchen for more authentic recipes and cooking inspiration. Happy cooking! 🌴🍯

#KandyachiPaat #MaharashtrianRecipes #IndianSweets #TraditionalCooking #SnehalsKitchen #SweetTreats #CookingTutorial #HomemadeDelights #CulinaryHeritage


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कांद्याच्या पातीची सुकी भाजी रेसिपी / टिफिन रेसिपी / Kandyachi paat recipe / spring onions recipe
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