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Meet Beka Jimsheladze – The Heart Behind Vellino Wines 🥂

Discover the world of Beka Jimsheladze, an architect-turned-natural-winemaker who brings clarity, care and character to every bottle he makes. At his small cellar Vellino, nestled in Kakheti, Beka works exclusively with indigenous Georgian grapes—crafting pure, unfiltered wines in traditional qvevri buried beneath the earth. From skin-contact Mtsvane to earthy Saperavi, Vellino is a celebration of authenticity, patience, and soul.

Representing the soul of modern Georgian winemaking at Kartuli Vazi 2025 in Riga, Beka invites you to explore a slower, more soulful side of the country’s wine culture.
Join us on July 4 at Agenskalns Market or reserve your seat for intimate 6-course wine dinners on July 5–6 at Alaverdi and Locale restaurants.

Raise a glass to living wines, quiet revolutions, and the people who let nature speak ✨

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