Скачать или смотреть Ham & Egg Bread Bake | Easter Recipe | Safeway

This easy brunch idea combines bread, eggs & ham and is perfect for elegant Easter entertaining.

INGREDIENTS
1 large French baguette (24" in length)
3 Tbs softened butter
6 Tbs grated Parmesan cheese
6 thinly sliced ham pieces
1/2 cup spinach leaves
6 medium eggs
1/2 tsp kosher salt
1/4 tsp black pepper

DIRECTIONS
1. Preheat oven to 400º. Make 6 evenly spaced 2 1/2" round cuts in top of baguette, removing bread from the rounds. Rub butter into each round and sprinkle with Parmesan cheese. Invert a 13" rimmed baking sheet and place baguette on sheet. Bake for 5 minutes and remove from oven.

2. Cut a 2" slit from the center to the edge of each ham slice. Form a cup with the ham slice and place into each round on the baguette. Place spinach leaves in each round, and then top with eggs. Sprinkle eggs with salt and pepper.

3. Return to oven. Bake for 15 - 18 minutes until eggs are cooked to desired doneness. Cut into 4" sandwiches and serve.

Full Recipe: https://bit.ly/21nKJrq

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