Скачать или смотреть SHAHI Daal Mash FRY 🍲Recipe Daal Mash🔥| Cooking with Chef Farrukh |

🍲 Shahi Mash Daal Fry | Dhaba Style Daal Mash Recipe
Welcome back to Cooking with Chef Farrukh! 👨‍🍳
In today's video, we are making the ultimate Shahi Mash Daal Fry. This isn't just your regular daal; it’s a rich, buttery, and aromatic recipe that tastes exactly like the famous "Dhaba Style" daal mash we all love.
Chef Farrukh shares his secret tips to keep the daal grains perfectly separate yet tender, infused with a smoky tadka and royal spices. Whether you’re hosting a dinner or just craving something comforting, this recipe is a guaranteed winner! 🏆
✨ What Makes This Daal Special?
• Perfect Texture: No mushy lentils! Learn the secret to "khili khili" daal.
• The Shahi Tadka: A special blend of butter, ginger, and green chilies.
• Authentic Flavor: Real restaurant-style taste made right in your home kitchen.
📝 Ingredients You'll Need:
• Mash Daal (Urad Daal) - Soaked & Boiled
• Ginger-Garlic Paste
• Fresh Tomatoes & Onions
• Secret Spice Blend (detailed in the video!)
• Butter/Desi Ghee for that "Shahi" touch 🧈
• Fresh Coriander & Green Chilies for garnish
📢 Don't Forget to:
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