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Скачать или смотреть ✨The BEST BBQ🔥 Side Dish You Probably Haven’t Heard About 🇧🇷

  • Gustavo Cooks
  • 2024-04-14
  • 2832
✨The BEST BBQ🔥 Side Dish You Probably Haven’t Heard About 🇧🇷
foodbbqbarbecuemeatmeatsbeefsimplerecipesside dishside kickfarofacassavabaconeggscomfort foodbrazilian foodsBrazilchefs
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✨The BEST BBQ🔥 Side Dish You Probably Haven’t Tried 🇧🇷 #meats #BBQ #beef🥩

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Discover Farofa: Brazil's must-have sidekick! 🇧🇷 Whether sweet, smoky, or both, its toasted crunch adds the perfect twist to rice, beans, meats, and stews. Go all-out with butter and bacon grease for a rich flavor or keep it light with a touch of oil.

Before my wife embraced veganism, she couldn't get enough of this dish. Trust me, you'll love it too! Spread the word and savor the magic of Farofa. You won't be disappointed! #FarofaLove #BrazilianFlavors #SavoryCrunch #simplerecipes

Bacon and Egg Farofa with Bananas
Ingredients:
1 cup Cassava Flour (Raw or Roasted) Not cassava starch, tapioca, or polvilho
1 cup onion, diced
4 garlic cloves, minced
5 eggs
5 slices of bacon
2 bananas, sliced
2 tsp salt
Pepper, to taste
2 TB parsley, chopped
2 TB green onions, chopped

Instructions:
Prepare Ingredients:
Cut the bacon into small pieces.
Dice the onion.
Mince the garlic.
Slice the bananas.
Chop the parsley and green onions.
Render Bacon Fat:
In a 12-inch sauté pan or medium pan, heat over medium-high heat.
Add the bacon pieces and cook until golden.
Strain the bacon through a mesh strainer, separating the crispy bacon from its flavorful fat.
Sauté Onions and Garlic:
Using 1 TB of the reserved bacon fat, sauté the diced onions until soft.
Add the minced garlic and sauté for an additional 30 seconds.
Cook Eggs:
Crack the eggs into the pan.
Season with salt and pepper.
Poke the egg yolks and allow them to slightly cook.
Using a spoon or spatula, gently cut the eggs into large curds, ensuring they are not completely hard.
Add Bananas and Cassava Flour:
Once the eggs are nearly cooked, add the sliced bananas.
Stir in the cassava flour until well combined.
Cook for about 2 minutes, until heated through.
Final Touches:
Add the crispy bacon pieces, chopped parsley, and green onions.
Adjust salt to taste.
Serve:
Once everything is well combined and heated through, the dish is ready to serve!

Enjoy your flavorful Bacon and Egg Farofa with Bananas!

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