Скачать или смотреть Panucho: The Mayan Tortilla Stuffed with Beans and Egg That You Need to Try

Panucho is a traditional Yucatecan dish made of a corn tortilla stuffed with strained beans. It can be topped with boiled egg, roast chicken, tomato sauce, avocado, or pickled onion.

The name "panucho" comes from the Mayan word "p´an", which means "tortilla". The dish is similar to another Yucatecan dish called salbut, but the main difference is that panuchos are filled with beans.

Panuchos are typically served as an appetizer or snack. They can be found in most traditional restaurants in the Yucatan.

Here are the two main variations of panucho:
Traditional panucho: This version is topped with a boiled egg and tomato sauce.
Roast chicken panucho: This version is topped with roast chicken, avocado, and pickled onion.

Both versions are delicious and sure to please your taste buds.
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