Скачать или смотреть 🌶️🧄Spicy Braised Tofu Skin Rolls | Vegan Sichuan-Style Delight

These golden tofu skin rolls (yuba) are curled into flower-like shapes and simmered in a bold, spicy Sichuan-style sauce! A perfect plant-based dish that's rich in texture and flavor.

🥢 Ingredients:

Dried tofu skin (yuba) sheets, softened and rolled

Dried red chilies

Sichuan peppercorns

Garlic & ginger

Light and dark soy sauce

Chili bean paste (Doubanjiang)

Sugar & vinegar

Green onions

Watch as these tofu rolls soak up all the spicy goodness—crispy on the outside, tender inside. A must-try for lovers of spicy and savory vegan dishes!
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