Craving Korean? Me trying out The Korean Vegan's recipe...

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Trying a recipe from The Vegan Korean, but changing up some ingredients based on what I have…

You can find the original recipe in her book or I also found the full recipe on the Epicurous website.
https://www.epicurious.com/recipes/fo...

🌶️For the Spicy Soy Sauce Dressing
½ cup soy sauce
1 Tbsp. gochugaru
2 cloves garlic, minced
1 scallion, chopped
2 Tbsp. finely diced red onion
1 jalapeño, sliced
1 red chilli, sliced
1 Tbsp. coconut nectar
1½ tsp rice vinegar
1½ tsp. mirin
½ tsp. freshly ground black pepper
¼ tsp. Organicule turmeric powder

🍄For radish
1 daikon radish
3 Tbsp. Spicy Soy Sauce Dressing (from above), plus more for serving
½ cup bean water
1 onion, julienned
1 carrot, finely diced
4 mushrooms, thinly sliced
2 scallions, chopped
1 Tbsp. sesame seeds

This is cooked as it’s for Mr Jazz Guitarist.

If you’re looking for raw Korean dishes, get the “Mouthwatering Korean Dishes” raw vegan online course here: https://rawchefyin.gumroad.com/l/kimc...

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