Скачать или смотреть Almond Coconut Granola

http://www.crisco.com/recipes/almond-...

INGREDIENTS:

4 cups old-fashioned rolled oats
2 cups sweetened coconut flakes
1 cup sliced almonds
1/2 teaspoon ground cinnamon
1/3 cup Crisco® Pure Organic Coconut Oil
1/4 cup honey
1 1/2 cups dried cherries or cranberries


PREPARATION DIRECTIONS:

1.HEAT oven to 350°F. Combine oats, coconut, almonds and cinnamon in large bowl.

2.MICROWAVE coconut oil and honey in small microwave-safe bowl on HIGH 30 seconds. Stir until combined. Pour over oat mixture; stir until evenly coated. Spread evenly on 2 (15 x 10 x 1) baking pans.

3.BAKE 15 to 20 minutes, stirring every 5 minutes, until golden brown. Cool completely. Transfer to large bowl. Stir in cherries. Store in an airtight container.