Скачать или смотреть Decadent Vegan Fudgesicles (Gluten Free)

Summer is officially here! Time to make it even more official by making these easy Decadent Vegan Fudgesicles! Recipe below:

Original recipe: https://vegetariangastronomy.com/crea...

Recipe:
1 can of coconut milk
3/4 cup packed pitted medjool dates
1 cup unsweetened cocoa powder
2 teaspoons pure vanilla extract
2 Tablespoons coconut oil (I used deodorized/refined coconut oil)
1/2 cup water
1/2 cup unsalted cashews
1 Pinch of sea salt (omit if cashews are already salted)
1 Tablespoon vegan chocolate chips

Put all ingredients (except for the chocolate chips) into a high speed blender/Vitamix and blend until smooth. Add in the chocolate chips and pulse to break them up.

Pour into popsicle/fudgesicle molds and freeze for at least 24 hours.

Once frozen, you may need to run the mold under warm water to get the fudgesicle to release.

Makes approx 6-8 fudgesicles, depending on the size of your molds.

Enjoy and cheers to living free :)