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Why has Canada blocked 172 million American eggs? Prof. Richard Wolff breaks down the White House panic, the threat of a trade war, and what this signal means for the US economy.

In this episode of The Wolff Responds, Richard Wolff analyzes the massive trade disruption that has the Biden Administration scrambling. With Canada slamming the door on 172 million US eggs, we are witnessing more than just a food safety dispute—we are seeing the cracks in international trade agreements.

Is this the start of a broader US-Canada trade war? Wolff dissects the failure of neoliberal trade policies, the immediate impact on American farmers, and why the White House is terrified that this blockade will trigger a new wave of inflation and grocery price hikes.

Prof. Wolff covers:

The Trigger: Why Canada rejected US poultry exports and the supply chain fallout.

The Reaction: Why the White House views this as a major economic threat.

The Bigger Picture: How protectionism and global capitalist competition are hurting the working class.

The Future: Are we heading toward food insecurity and higher prices?

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