Скачать или смотреть Make Belgian Waffles at Home in 5 Minutes! This recipe will surprise you! Easy No Mixer!

These crispy waffles are perfectly golden and crunchy on the outside, with a light and airy texture inside. Made with a simple batter and a touch of cornstarch, they achieve that irresistible café-style crunch everyone loves. Paired with a silky orange cream made from whipped cream and fresh orange zest, each bite feels indulgent yet balanced. The waffles come together quickly and use everyday ingredients, making them perfect for both special mornings and busy days. Serve them warm with a generous swirl of orange cream for a cozy, homemade treat. Once you try them, they’ll become a favorite in your kitchen.

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🧇 Crispy Waffles – Ingredients
Waffles
00:00 • 4 large eggs 🥚🥚🥚🥚
00:21 • A pinch of salt
00:30 • 1 teaspoon vanilla sugar or 1 teaspoon vanilla extract
01:09 • 80 g granulated sugar (about ⅓–½ cup)
02:05 • 70 ml unsalted butter, melted (about ⅓ cup)
03:02 • 150 ml warm milk (about ½–⅔ cup) 🥛
03:53 • 120 g all-purpose flour (about ¾ cup)
04:02 • 8 g baking powder (about 2 teaspoons)
04:10 • 5 teaspoons cornstarch (about ⅓ cup)
Orange Cream
07:31 • Orange zest 🍊
06:22 • 200 ml heavy whipping cream (33%) (about ¾–1 cup) 🥛
07:14 • 80 g powdered sugar (about ⅔ cup)

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