Скачать или смотреть Navratri Special - Day 2: Easy Coconut Ladoo Recipe

Navratri Special - Day 2: Easy Coconut Ladoo Recipe

*Ingredients*:
Ghee - 1 tablespoon
Desiccated coconut - 1 cup (plus extra for coating)
Milk - 1 cup
Sugar - 1/2 cup

*Preparation*:
1. In a pan, heat 1 tablespoon of ghee on low flame.
2. Add 1 cup of desiccated coconut and roast for about 1 minute on low flame.
3. Pour in 1 cup of milk and mix well until the coconut absorbs the milk completely.
4. Add 1/2 cup of sugar and continue to cook until the mixture thickens and absorbs all the liquid.
5. Remove from heat and allow it to cool for about 10 minutes.
6. Once cooled, the mixture will become thick. Grease your hands with a little ghee and shape the mixture into ladoos while it's still warm.
7. Roll each ladoo in desiccated coconut for coating.
8. Delicious coconut ladoos are ready to be served.

*Hashtags*: #NavratriRecipes #CoconutLadoo #FestiveSweets #EasyLadooRecipe #NavratriDay2 #CookWithGayathriRaj #IndianSweets #VratRecipe