How to bake the perfect cheesecake crust

** UPDATE
The cheesecake filling recipe is now out!!    • The PERFECT Cheesecake  

Who doesn't love cheesecake and to me one of the best things about cheesecake is the crust so I decided to devote an entire video on how to get a super tall crust which will make your cheesecake picture perfect

What I use in this video: (paid links)
food processor - https://amzn.to/3rqUJUV
6inch springform from: https://amzn.to/3qDP0Mt
cake stand: https://amzn.to/3nBSzk6

Crust

Enough for a 6-7-inch in diameter spring form pan (and 3 inch tall)

Ingredients
190g Digestive biscuits/graham crackers
1/2 cup (114g) unsalted butter (you can use 100g and that works too)
A pinch of salt