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Ajwain ki Puri is a flavorful twist on the classic Indian deep-fried bread! Learn how to make these crispy, puffed-up puris seasoned with carom seeds (ajwain), which not only adds a delicious, unique taste but also aids digestion. They're perfect for breakfast, a quick snack, or as a side with your favorite Indian curries. This easy-to-follow recipe will show you how to get perfectly puffed puris every time!

Keywords :
​Ajwain ki Puri, Puri Recipe, Carom Seed Puri, Ajwain Puri, Puri Kaise Banaye, Easy Puri Recipe, Fluffy Puri, Crispy Puri, Deep Fried Bread, Indian Bread Recipe, Puri Aloo Sabzi, Digestive Puri, Masala Puri, Atta Puri, Wheat Flour Recipe, Homemade Puri, Quick Snack, Indian Breakfast, North Indian Food, Vegetarian Recipe, Authentic Recipe, Cooking Tips, Ajwain Ke Fayde.

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