广受粤港澳青睐的【潮州糯米卷】Teochew Sticky Rice Rolls

潮州糯米卷是潮汕小吃。潮州人称【腐膜】，是粤港澳常见的饮茶点心。
外皮软绵香甜，糯米饭烟韧弹牙。试过之后嘴巴停不下来了。

Teochew sticky rice rolls are a Chaoshan snack. Chaozhou people call it "Fumo", a common tea-drinking snack in Guangdong, Hong Kong, and Macao. The skin is soft and sweet, and the sticky rice is tough and elastic. I can't stop my mouth after trying.

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Ingredients 主要食材
Glutinous rice 糯米 300g
Dried shrimp 虾米 30g
Roasted peanuts 烤花生 30g
Scallion 青葱 30g
Chinese sausage 腊肠 1pc/ 1根

Seasoning 调味料
Salt 盐 1 tsp/ 1茶匙
C. stock powder 鸡精粉 1 1/2 tsp/ 1茶匙半
Sugar 糖 1/2 tbsp/ 半汤匙
Shallot oil 葱油 2 tbsp/ 2汤匙
Water 水 200g

Ingredients of dough 面团成分
Pau wheat flour 蒸包面粉 240g
Water 水 110g+-
Instant yeast 即发酵母 1 tsp/ 1茶匙
Fine sugar 细砂糖 35g