कटहल की सब्जी बनाने का ऐसा स्वादिष्ट तरीका जो हेल्थी भीऔर टेस्टी भी Kathal Ki Sabji | Kathal Kofta

कटहल की सब्जी बनाने का ऐसा स्वादिष्ट तरीका जो हेल्थी भीऔर टेस्टी भी Kathal Ki Sabji | Kathal Kofta

Kofta curries are very popular in India, particularly in north India. The koftas are made using different vegetables such as bottle guard, cauliflower, cabbage, jackfruit etc. In this recipe I have made kofta using jackfruit and potatoes. This recipe video provides a step by step process of making kathal (jack-fruit) kofta curry, I have also provided tips to enhance the texture and taste of the curry.

#kathalrecipe #jackfruitcurry #kathalkofta #kathalkisabji #kathalkoftacurry


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Ingredients List: 🥕🌶️ सामग्री
For Kofta Balls:
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* Jackfruit - 350 gm (with peel 500 gm)
* Boiled Potato - 2 medium size
* Salt - 1 tsp
* Water - 3/4 cup
* Turmeric powder - 1/2 TSP
* Cumin powder - 1/2 TSP
* Black pepper powder - 1/2 TSP
* Grated garlic - 1 TSP
* Grated ginger - 1 TSP
* Chopped green chilli - 1 TSP
* Chopped coriander leaves
* Salt to taste - 1/2 TSP
* Chickpea flour - 4 tbsp (40 gm)
* Oil for deep frying

For Kofta Gravy:
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* Onion - 3 medium size
* Garlic - 8 to 10 cloves
* Ginger - 1 inch
* Green chilli - 2
* Oil - 1/4 cup
* Cumin seeds - 1/2 TSP
* Bay leaf - 2
* Cinnamon stick - 1 inch
* Black cardamom - 1
* Green cardamom - 3
* Clove - 3
* Dry red chilli - 2
* Turmeric powder - 1/2 TSP
* Red chilli powder - 1 TSP
* Coriander powder - 1 TSP
* Cumin powder - 1 TSP
* Kashmiri red chilli powder - 1 TSP
* Garam masala - 1/2 TSP
* Salt to taste - 1 tsp
* Hot water - 3 cup or as required
* Chopped coriander leaves
* Ghee - 2 TSP
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Preparation time:- 30 minute
Cooking time:- 30 minute
Serving - 4 to 6

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