Скачать или смотреть Spice up Your Palate with this Indian Hakka Style Chilli Chicken |Better than any takeout restaurant

This indian hakka style chilli chicken is one of the most popular dishes in india. it's made with crispy chicken chunks that are tossed in a spicy chilli sauce. it's packed with amazing flavours and is fantastically delicious. there are many ways to make it and in this video i'll show you how i make this delicious chilli chicken. if you like chinese takeouts then you guys are gonna love it :)

SUBSCRIBE if you HAVEN'T already :
   / @nitishadesiguycooking  

Let's be friends here as well :
Instagram:   / nitish_adesiguycooking  


Ingredients you'll need-

For Ginger Garlic Onion Paste-
Ginger-40 Gms
Garlic - 30 Gms
Shallots - 50 Gms
Neutral tasting oil - 30 ML

MARINATING THE CHICKEN-
Boneless skinless chicken thighs - 600 Gms
Ground Black pepper - 1 tsp
Kashmiri red Chilli powder - 1.5 tbsps
Cornstarch - 70 gms (Add just Before frying)
Regular Soy sauce - 25 ML
Ginger garlic Onion paste - Half of the total quantity

CHILLI SAUCE-
Water - 120ML
Rice Vinegar - 15 ML
Honey - 15 Gms
Dark Soy Sauce - 15 ML
Cornstarch- 10 Gms
Regular Soy Sauce- 30 ML
Large green Chillies - 70 Gms

Vegetables -
Bell peppers (Mix of Green, red, Yellow) - 200 Gms
Red Onion - 100 Gms

Sticky Rice -
Jasmine Rice-200 Gms
water- 350 ML

#chillichickenrecipe #nitishadesiguycooking #indianchinesefood