Katal Macher Paturi | কাতল মাছের পাতুরি | Recipe - Da Kitchen Emperor

Katal Macher Paturi | কাতল মাছের পাতুরি | Recipe - Da Kitchen Emperor
(Steamed Slaughtered fish on banana leaf)

Ingredients:
1. Katal mach (Slaughtered fish)
2. Kala patta (banana leaf)
3. Onions 5-6 (chopped)
4. Potatoes 4-5 (cut into baton shaped)
5. Brinjal 2-3 (cut in to baton shaped)
6. Chillies 3-4 (chopped)
7. Mustard Oil - 4 tbs for marinating + one cup for cooking.
8. Salt as required
9. Chilli paste - 3tbs
10. Turmeric powder - 2tbs

Method:
1. Marinate the fish with oil, chili paste, salt, turmeric powder.
2. Cut the veggies (potato, brinjal) in to baton shaped and chop the onion.
3. Mix the vegetables with oil, chili paste, salt, turmeric powder separately.
4. Turn on the low flame, put the tawa on the oven n place the banana leaf on the tawa.
5. Put the marinated fish on the banana leaf.
6. Put the veggies, on the banana leaf in-between the fishes placed.
7. Cover and Cook it for 30 mins in low flame, and check in between.
8. After 30 mins turn upside down the whole dish n cook it for next 15 minutes.

Hence, it's ready to serve!
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