Скачать или смотреть Do You Have 2 Potatoes And Breadcrumbs At Home? Everyone Loves This Delicious Recipe

These French fries are made from two medium potatoes, peeled and cut into thick sticks. Each piece is first lightly dusted with flour for grip, then dipped in beaten egg. Next, they are coated in a layer of golden breadcrumbs, giving them a satisfyingly crunchy texture. Deep-fried until crispy and golden brown, the fries have a crunchy exterior that encases a fluffy, tender inside. The breadcrumb coating adds an extra layer of flavor and crunch, elevating the traditional fry into a gourmet snack or side dish. Serve hot with your favorite dipping sauce for a deliciously crispy treat.

INGREDIENTS;
2 Potato
2 Tablespoons of flour
4 Tablespoons of breadcrumbs
2 Eggs
Salt to taste
I Cup of cooking oil
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