Steamed Minced Pork Patty With Egg Tofu

#eggtofu #easycooking #chineserecipe

A healthy and delicious recipe of steamed pork with Japanese egg tofu. Japanese egg tofu can be easily available at all supermarkets. Excellent served with hot rice. Ideal food for the young and the old and the whole family. Easy recipe that any novice can do for any festive gathering, look nice and scrumptious as well. Don’t eat pork, can substitute with minced chicken.

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INGREDIENTS for the Recipe
300g minced pork / meat
1/8 tsp salt
1/8 tsp mushroom granules
1/2 tsp light soy sauce
A bit of pepper
A bit of sesame oil
1 tbsp of cornflour
2 tubes of Japanese egg tofu


For the sauce
50 ml water
1 tbsp oyster sauce
1/2 tbsp of cornflour
1 tsp sugar
A drizzle of dark soy sauce for color
1 tsp finely chopped garlic
1 tbsp goji berries ( washed & soaked for 5 mins )

For the method please watch the video. If you have followed this recipe with success, please give a thumbs up if you are kind, comment below and share. Sharing is caring.