Скачать или смотреть Keto Berry Crumble ( Sweet, Sugar Free & Gluten Free)

A sweet, but very simple to prepare, gluten-free, Keto Berry Crumble that will surely make you want more of this dessert. This recipe is excellent served with some unsweetened whipped heavy cream or lightly sweetened with a low carb sweetener or you can also use whipped coconut cream. Enjoy :)

Keto Berry Crumble: Serving 2-3 persons

Berry :
570gm blueberries & Raspberries (you can choose anyone you prefer) 3 cups
100gm low carb sugar (1/2 cup)
1 tsp Xanthan gum

Crumble:
100gm almond flour (1 cup)
3 tablespoon low carb sugar
50 gm melted butter (4 tablespoon)
1/4 teaspoon salt

Method:
Heat oven 170C/350F . Add berries, low carb sugar & xanthan gum and combine well. Transfer to baking pan. In a separate bowl, add almond flour , low carb sugar, melted butter and salt. Stir and press with a fork until a pasty crumble forms. Set aside. Top the crumble to the berry mixture and bake for 35-40 mins (lower part of oven). Once cooled, serve with sugar free whipped cream or coconut cream :)

Music:
Show Me by LiQWYD | https://www.liqwydmusic.com
Music promoted by https://www.free-stock-music.com
Creative Commons Attribution 3.0 Unported License
https://creativecommons.org/licenses/...


Nutritional Data: Servings: 6, Serving size: one serving, Amounts Per Serving- Cal: 160, Carbs: 10g, Net Carbs: 6g, Fiber: 4g, Fat: 11 g, Saturated Fat: 6g, Protein: 1g, Sugars: 4g