GFC 1kg Mushroom Biryani 100% Veg Recipe | ಮಶ್ರೂಮ್ ಬಿರಿಯಾನಿ | How to Make Mushroom Biryani | GFC |

Restaurant style Mushroom Biryani | ಮಶ್ರೂಮ್ ಬಿರಿಯಾನಿ 100% ಹೋಟೆಲ್ ಶೈಲಿಯಲ್ಲಿ ಮಾಡಿ| Mushroom biryani 100% Hotel style | Colour Talkies | Taste of Karnataka | GFC Krishnappa makes mushroom biriyani | recipe in Kannada| Mushroom dhum biriyani

Required ingredients for making mushroom biryani :

Basmati rice : 1 kg
Mushroom : 1 kg
Chopped onions : 300 grm
tomato Puree : 300 grm
Coriander leaves 1 cup
Mint leaves 1 cup
Fenugreek leaves 1 cup
Green chilli paste - 1 tsp
Fennel seeds little
Garam Masala 2 tsp
Turmeric powder little
Ginger garlic paste 2 tbsp
Oil 250 ml
Clove 6 , cinimon 5 , cardmom 5
Salt to taste

New Gowdas fried Chicken hotel,
No.52, 2nd Main, Mysore Rd, New Timberyard Layout, Narsimayya Colony, Bengaluru, Karnataka 560026.
contact : 9481036202

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