Скачать или смотреть Ragda Waffle Patties

Ingredients:- For Ragda:
1 cup white peas/ batana/ matar, soaked overnight
1 medium size potato
4-5 cups water
1/2 tsp each turmeric powder, red chili powder, coriander powder, cumin powder
1/4th tsp asafoetida
1-2 green chilies, cut into halves
1 inch ginger
1/4th tsp garam masala
Coriander leaves

For waffle patties:-
8-10 small potatoes, boiled and cooled.
Some oil to grease the waffle maker.
Heat and grease the waffle maker before adding the potato. If the potato is big cut into halves. Do not mash just press between your palms as shown in the video. Cook for 6-7 minutes or until crispy. Patties have to be thick enough otherwise it will break.

To assemble the chaat:-
Beaten curd, green and tamarind chutneys, onion, tomato, coriander leaves, chaat masala, roasted cumin powder, red chili powder and sev.


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