Скачать или смотреть Vibrant and Flavorful Beetroot Rice

Beetroot Rice is a vibrant and flavorful South Indian dish in which beetroot is cooked with warm spices and rice to create a colorful, comforting meal. You can make it in the Instant Pot or on the stovetop in less than 30 minutes. Pair with yogurt, raita, or a simple salad.

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INGREDIENTS
1 cup Basmati Rice
2 cups of Water, for the stovetop.
1 tablespoon Ghee or Oil
1/2 teaspoon Cumin seeds (Jeera), you can also use mustard seeds
1/2 tablespoon Ginger, paste
1/2 tablespoon Garlic, paste
1/2 Onion, thinly sliced
1 Beetroot, cut into small pieces or grated
1/2 cup Green peas
1-2 teaspoons Lime or Lemon juice

Whole Spices (optional)
1″ inch Cinnamon (Dalchini)
1 Bay leaf (Tej Patta)
1 Star Anaise
6 Black Peppercorns
3 Cloves (Laung)

Spices
1 teaspoon Salt, adjust to taste
1/4 teaspoon Ground Turmeric (Haldi powder)
1 teaspoon Coriander powder (Dhaniya powder)
1/2 teaspoon Kashmiri red chili powder
1/2 teaspoon Garam masala, adjust to taste

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