Скачать или смотреть How to Make Sushi at Home (step by step)

Making delicious sushi at home is much easier than you think! All you need are a few pieces of equipment and fresh fish. In this video I will be sharing tips and tricks on how to make tuna avocado rolls and sushi nigiri at ease in your home.

All of the pantry ingredients like vinegar, sugar and salt are listed in our shopmy link below, and the accompanying sushi vinegar recipe can be found on our website at madebymusashi.com.

Instructions for cooking sushi rice in a pot

Ingredients
2 rice-cups sushi or haiga rice
2.5 cups water

Rinse the rice 4 times, changing the water after every rinse until the water runs clear. Soak the rice in fresh water for 30 minutes.
Drain the rice completely and place it in a pot with 2.5 cups water. Place over high heat. Once the water begins to boil, stir the pot a couple times and place a lid on it. Lower the heat to low and cook slowly for 11 minutes.
Turn off the heat and steam for 20 minutes before fluffing and seasoning with sushi vinegar.