Скачать или смотреть The BEST Cinnamon Rolls Recipe | SOFT EGGLESS Cinnamon Rolls | Easy Homemade Cinnamon RollsRecipe

🌼 Eggless Cinnamon Rolls
Ingredients
For Dough
2 ½ cups all-purpose flour (maida)
2 ¼ tsp (1 packet) instant yeast
3 tbsp sugar
¼ tsp salt
½ cup warm milk (not hot)
2 tbsp butter (soft)

For Cinnamon Filling
3 tbsp soft butter
½ cup brown sugar (or powdered sugar)
1 ½ tbsp cinnamon powder

For Glaze (Optional but yum)
¼ cup powdered sugar
1 tbsp milk
½ tsp vanilla essence
Or
Cream cheese


Method
Activate Yeast
Mix warm milk + sugar + yeast. Rest 5–7 mins till frothy.
Make Dough
In a large bowl, add flour + salt.
Add yeast mixture + butter.
Knead well 8–10 mins until smooth, soft dough.
First Rise
Place in greased bowl, cover, and rest 1–1.5 hrs until doubled.
Prepare Filling
Mix butter + brown sugar + cinnamon powder.
Shape Rolls
Roll dough into rectangle (¼ inch thick).
Spread filling evenly.
Roll tightly into log, cut into 9–10 pieces.
Second Rise
Place rolls in greased baking pan with gaps.
Cover and rest 30–40 mins until puffy.
Bake
Bake at 180°C (350°F) for 20–25 mins until golden.
Glaze
Mix powdered sugar + milk + vanilla. Drizzle on warm rolls. Or simply you can spread the cream cheese
These will be soft, fluffy, and perfectly eggless cinnamon rolls ✨



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