Скачать или смотреть 🍪 How To Make THE BEST Cowboy Cookies!!! 🤠

If you want to take Chocolate Chip Cookies to the next level, Cowboy Cookies are the answer.

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You can print out the recipe here:
https://www.theanthonykitchen.com/cow...

This Texas-born cookie made famous by first lady Laura Bush come fully loaded with as many ingredients are you can cram into one cookie and the results are absolutely spectacular.

#CowboyCookies are hearty enough to satisfy any cowboy's appetite, but if you have any coconut or pecan lovers in your life, it’ll be great for them too. It’s great for gift-giving around the holidays, perfect for potluck parties, and even better for sharing with the family hot out of the oven.

FUN FACT: If I have my facts correct, Laura Bush entered these cookies in Family Circle Magazines’ Presidential Cookie Bake-Off the year Bush and Clinton were running against each other. Apparently, the wives of the presidential candidates enter a cookie recipe in this contest..who decided the winner, I don’t know. I do know that Laura lost to Hilary, but her entry made these cookies soar to fame and now we all get to reap the benefit. Win!

INGREDIENTS:
2 1/4 cup all-purpose flour
2 teaspoons baking soda
1 teaspoon fine sea salt
1/4 teaspoon ground cinnamon (optional)
1 cup unsalted butter at room temperature
3/4 cup granulated sugar
3/4 cup light brown sugar lightly packed
2 large eggs
2 teaspoon pure vanilla extract
1 cup old-fashioned rolled oats
1 cup semi-sweet chocolate chips
3/4 cup unsweetened coconut
2/3 cup chopped pecans

HOW TO MAKE COWBOY COOKIES:
1. Whisk together dry ingredients: Flour, baking soda, salt, and cinnamon.
2. Mix wet ingredients: Butter, granulated sugar, brown sugar, eggs, and vanilla.
3. Add dry ingredients to wet ingredients and mix.
4. Add the oats, chocolate chips, coconut, and pecans and mix.
5. Scoop and bake 350° for 12 minutes.

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The Anthony Kitchen is all about incredible food made with real ingredients, that delivers the most flavor in the most efficient way possible! Quality, flavor, ease, and YOUR SUCCESS in the kitchen matter to me. If you have a question, please ask away. I'm here to help and I check the comments regularly!

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