Chinese Soybean Ciba Cake, Traditional Chinese Food

Описание к видео Chinese Soybean Ciba Cake, Traditional Chinese Food

Ciba is traditional Chinese cuisine food of cooked glutinous rice pounded into paste. Ciba is popular in South China areas including Guangdong, Guangxi, Guizhou, Sichuan, Hunan and Hubei. Ciba isserved at festivals, especially for Spring Festival celebration.

Ingredients
soybeans (Beat it into soy milk)
glutinous rice flour
brown sugar water

Mix glutinous rice flour and soy milk.
Knead the mixture until it forms a smooth dough.
Fry on low fire until they turn into golden color on both sides.

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