Скачать или смотреть Breaking new bread record

Bread is not usually considered a fast food given the hours it takes to prepare the dough and bake a loaf, but wheat farmer Neil Unger has proven that wrong by organising a charity event that set a new world record time for bread making.

In January 2013 in Parkes, in central western NSW, the Paddock to Plate record attempt team harvested the wheat, milled the flour, mixed the dough and baked the loaves, all in 16 minutes and 30 seconds.

The new record has been submitted to Guinness World Records for confirmation that it has beaten the 1999 United Kingdom record by close to two minutes.

The Guinness record required the team to convert a standing wheat crop into a bakers dozen (13) of one pound (460g) loaves of fully cooked and edible bread.