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Bengaluru loves its egg rice, not to be confused with the more familiar and tamer Indo-Chinese fried rice. Out here, the egg rice is spicy and punchy, with cooks bringing their own unique blend of seasoning and ingredients to the egg and rice mix. Every neighbourhood boasts of its popular egg rice haunt, and in Banashankari, South Bengaluru, egg lovers make a beeline for Gowd Egg Rice. Hailing from Mandya, came to Bengaluru with dreams of setting up a food venture. That was 7 years ago, and since then his egg cart, Egg Rice, seems to have amassed a loyal following for his ‘eggy’ creations, especially the fried egg rice.

Hope you enjoy this spicy vlog. Please support tiny businesses like this in your neighbourhood and spread the word by liking and sharing this video with family and friends.