Скачать или смотреть Bana-Coconut Cookies

𝗜𝗻𝗴𝗿𝗲𝗱𝗶𝗲𝗻𝘁𝘀:
1/2 cup almond flour
1/2 cup oats
1/2 cup desiccated coconut
2 large ripe bananas
8-10 deseeded dates
1-2 tbsp ghee
1/2 tsp cardamom powder

𝗠𝗲𝘁𝗵𝗼𝗱:
Blend the banana and dates, then mix it with the dry ingredients thoroughly to make a thik paste.

Now your hand are gonna little messy. Make small pan cake size shape with your hand or using a spoon.

Bake it in a pre-heated oven or air fryer ta 170° for 15-20 mins. (For air fryer 10 mins on each sides)

This is a absolute go to snack for babies and toddlers. These are soft in texture and can be offered to 6m+ babies.

This can be stored in an air tight container for 4-5 days. And unto 2 weeks if you store in a refrigerator.