Скачать или смотреть Fastest growing healthy QSR brand: Salad & Go with Daniel Patino - Grounded Podcast - Episode #28

Step into the kitchen, and the boardroom, with a visionary chef who’s redefining what fast food can be. Daniel Patino, Co-Founder and Executive Chef at Salad and Go, shares how his early passion for cooking, shaped by his grandmother and his service in the Marine Corps, evolved into a mission to make healthy food accessible to all.

In this episode, Daniel walks through his journey from fine dining at The French Laundry to scaling a drive-thru salad concept across the country. He breaks down how organization, leadership, and consistent presence in the field have helped maintain quality and culinary excellence in a fast-paced, high-growth environment. Whether you're in foodservice, operations, or team leadership, this one’s packed with practical inspiration.

Takeaways:
How military discipline and leadership skills translated into culinary operations.
Why produce should be treated as the main event, not a side dish.
What it takes to shift from fine dining to large-scale food production without losing quality.
Why customer feedback is essential to menu innovation and long-term success.
How educating younger generations can shape future food choices and brand loyalty.

Quote of the Show:
“Presence, will equal your consistency and you're gonna get honest feedback of what's good and what's not.” - Daniel Patino

Connect with Daniel:
LinkedIn:   / daniel-patino-741a92121  
Company website: https://www.saladandgo.com/menu/#feat...

Ways to Tune In:

Transistor: https://www.groundedonthepod.com/
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iHeart Radio: https://www.iheart.com/podcast/269-gr...
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Stitcher: https://www.stitcher.com/show/1064441
YouTube:    / @the-grounded-podcast