Petai Ikan Bilis 臭豆江鱼仔 | 脆脆的鱼仔 爽口的臭豆 | Mr. Hong Kitchen

大家好这一期 和大家分享 臭豆江鱼仔 口感超棒 希望大家会喜欢
Happy Cooking

材料：
臭豆 50 克
江鱼仔 30克
红葱 1 粒
小辣椒 1 条
红辣椒 1 条
蒜米 1 粒

调味 ：
糖 1/2 茶匙


Ingredients (Diana Aw)
1. Petai 50g (cut half, remove core and soak in salt water for 10-15min, drained and set aside)
2. Ikan bilis 30g halves and remove head
3. Red onion 1pc slice thicker
4. Garlic 1 clove minced
5. Chilli padi 1pc diced
6. Red chilli 1pc sliced

Seasoning
1. Sugar 1/2tsp

Method
1. Blanch ikan bilis for 30sec and set aside
2. Fry the ikan bilis under low heat till golden brown. Set aside
3. With little oil in wok, fry the petai till fragrant. Set aside
4. Stir fry half portion of red onion, then garlic and chilli padi. Add petai and ikan bilis. Then add red chilli. Add sugar and balance red onion and stir fry
5. Serve and enjoy! 💕

Youtube Channel：
   / mrhongkitch.  .

Mr. Hong Kitchen Facebook Page：
  / mrhongkitchen  

Instagram：
  / mrhongkitchen  

Bilis King
🔹全部产品：
📌SHOPEE : https://bit.ly/3uoRSvk

📌LAZADA : https://bit.ly/2TyVlLi

📌 WhatsApp Order Form：
https://easy.co/v6c7rvp

📍WhatsApp 客服询问 👩🏻‍💻:
👉🏻 http://wasap.my/60134800486/

Cuitisan保鮮盒/Silwa鍋具/九陽刀具
下單鏈接: https://www.wwmummygrab.com/mr-hong-k...
✅使用此鏈接才能獲得當下優惠

Chapters:
0:00 菜肴介绍
0:10 处理臭豆
0:52 准备其他材料
2:21 炸江鱼仔
3:30 开始炒菜
5:16 上菜

#PetaiIkanBilis #Petai #IkanBilis #臭豆江鱼仔 #江鱼仔 #臭豆
#ChineseCooking #MrHongKitchen